Posted on Mar 15, 2012 by Kathleen |
Ireland is a country known by Americans for its legends and traditions involving shamrocks, leprechauns and everything green. With St. Patrick’s Day coming up, what better time to talk about one of our favorite Irish traditions – drinking traditional Irish brew! Cider is a very popular beverage on the Emerald Isle.
Magners Original Irish Cider is a gluten-free apple cider from Dublin (4.5% ABV). It’s been brewed using historical methods since 1935, with 17 varieties of apples picked at just the right time, and then pressed, filtered, and fermented, maturing for up to two years for a perfect taste. It’s best enjoyed over ice for a crisp, cool taste. Happy St. Patrick’s Day!